The wedding cake, in addition to the long-awaited climax of the gala evening, is also a symbol of the sweet family life of the newlyweds. Naturally, almost every guest will want to taste a piece of this happiness. How to calculate a wedding cake for the number of guests and not miscalculate with the desired delicacy? Our article will help you figure this out.
How to calculate a wedding cake: important nuances
In addition to worrying that the main wedding dessert may not be enough for all guests, there is another problem – the cake will probably remain in large numbers. And if for your own peace of mind it is always better to take with a margin, then throwing rather big money down the drain is definitely useless. Remember the main rule for calculating a wedding cake – 100-150 grams per person. Continue reading